KUMOKURO (JAPANESES AUTHENTIC RAMEN)
Satoshi Tajima, is a 40 years Chef experienced from japan became the friend of the of Mr. Kumokuro and started the Ramen business collaboration. This Started in the small place at PUP Sta. Mesa in Pureza. Kumokuro Ramen began as a Japanese ramen restaurant that wanted to be unique, the highest quality of food with the freshest ingredients and provide the guest with a enjoyable dining experience.
With a passion for culture we set out to bring Japanese culture to the Manilenios area. From our traditional slow cooked Japanese ramen broths to our Gyoza and Original takoyaki, you’re sure to find a wide variety of flavors from both of these rich cultures! We pride ourselves in sourcing all of our produce and meats from local farms to ensure that quality is as fresh and sustainable as can be! Kumokuro Ramens and its staff are determined to give each one of our guests an incredible dining experience each and every time. At Kumokuro Ramens you are more than just a customer to us, you are Family!
CHEESEBOMB BACON TAKOYAKI- P 220
TAKOYAKISOBA- P 250
GYOZA NINIKU- P 160
FOOD & SERVICE
316 R. Magsaysay Blvd., Sta. Mesa, Manila
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