IPPUDO
DEC. 5 - 20, 2020
DEC. 5 – 20, 2020

IPPUDO ROBINSONS PLACE MANILA

Shigemi Kawahara, Often dubbed the Ramen King, is the founder of IPPUDO and a charismatic entertainer in the Kitchen. He sees the restaurant as a stage where each employee plays a role like an actor. From cooking to serving, serving , every move is choreographed to perfect timing, even down to the moment when the staff bids a customer goodbye.

When Shigemi Kawahara started IPPUDO in 1985, he also created his very own “TAO” or way, of ramen. His philosophy- to continuously innovate to remain true-is to keep reinventing in the kitchen; redefining recipes for dish that emerged over 300 years ago. Kawahara’s reinvention of the hakata-style tonkotsu (porkbased) ramen with its signature delicate, creamy broth earned IP[PUDO its global acclaim.

IPPUDO was founded in 1985 in Japan’s ramen capital of Hakata BY Shigemi Kawahara, the internationally renowned Ramen King. There are over 80 stores in Japan , and globally in places such as New York, Singapore, Hong Kong, South Korea, Taiwan, China, Sydney and Malaysia. IPPUDO has become the most popular ramen restaurant over the years.

PROMO MENU


Dine in (plus 10% service charge)

ShiroGyoza-  Php  395
Aka Gyoza-  Php  395
ShiroKaraage- Php  395
AkGyoza- Php  395

 

Take out (plus 5% packaging charge)
ShiroGyoza-  Php  395
Aka Gyoza-  Php  395
ShiroKaraage- Php  395
AkGyoza- Php  395

 

Grab Food Delivery

ShiroGyoza-  Php  455
Aka Gyoza-  Php  455
ShiroKaraage- Php  455
AkGyoza- Php  455

Amazing
FOOD & SERVICE

 

 

IPPUDO
IPPUDO

 

Address

Ground Level Robinsons Place Manila

Hours

MON -SUN:  10:00 AM to 9:00 PM

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